There’s nothing more disappointing than biting into a cake that’s beautiful on the outside but dry and tasteless inside. When you order from us, you’ll never have to worry. Every cake is a feast for your eyes and a treat for your taste buds!

DON'T SETTLE FOR STORE-BOUGHT STANDARDS.

Cake Head was founded by Jessica Moyer, a trained pastry chef and baker. Jessica honed her craft while working and doing apprenticeships at several bakeries including The Hotel DuPont, Desserts International, and The Restaurant School at Walnut Hill College in Philadelphia. Always passionate about learning and perfecting her skills, Jessica has attended several World Pastry Forums and taken classes at the Notter School of Pastry Arts. She has also participated and assisted in several culinary and pastry competitions.

Jessica created Cake Head to offer an overall sensory experience. Your cake is a representation of a special moment in your life and your cake should reflect that. That’s why every cake is customized for you or your organization—without sacrificing appearance or taste. And because every item is baked-to-order, Cake Head can also accommodate those with special dietary restrictions or allergies.

Cake Head is located in Downingtown, PA, and offers flexible on-site

pick-up or delivery to the surrounding suburbs.

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